Apulia was acknowledged in 2013 by Wine Enthusiast (USA) among the 10 best key-destinations as for gastronomy and oenology.
It was also acknowledged “Best Trips 2014” by the National Geographic and Lonely Planet, the best-seller world touring guide.
* Kitchen-classes scheduled at the Resort to appreciate the authenticity of Apulian recipes.
* Friendly Sunday meals to appreciate the traditions of the South.
*Visits to local farms and artisanal cheese factory ,
* Dancing event PIZZICA ...
* Pizza Party ....
Far from mass tourist paths, we have discovered some places to experience, finding out the hidden secrets of the Region.
Here are some examples…
Going up towards Bari, we discover lovely and picturesque cities on the sea such a
Ostuni, the white city,
Monopoli, (Unique City in Greek)
Little ancient Port, Polignano nestled in a rock
Apulia is also the first wine-making region of Italy and offers dark- coloured wines as well as spiced bouquet wines.
It is also the region of “Trulli”, white little houses with cone roofs made of little smooth stones, located in groups that can be compared to the little houses of Provence.